New Thanksgiving Table by Diane MorganISBN: 9780811864930
Publication Date: 2009-10-07
Thanksgiving is the favorite holiday of millions of Americans. And with so many diverse regions across the United States, it's no surprise to find that the Thanksgiving menu changes significantly from New England to the Pacific Northwest. Including appetizers, soups, salads, main courses, stuffings, casseroles, biscuits, side dishes, desserts, and even leftovers, this book contains everything the busy cook needs to celebrate this most festive and food-centered of holidays!