Gravy: Southern Food AllianceGravy shares stories of the changing American South through the foods we eat. Gravy showcases a South that is constantly evolving, accommodating new immigrants, adopting new traditions, and lovingly maintaining old ones. It uses food as a means to explore all of that, to dig into lesser-known corners of the region, complicate stereotypes, document new dynamics, and give voice to the unsung folk who grow, cook, and serve our daily meals. Start with one of these for the true flavor of what Gravy is all about: "Mahalia Jackson's Fried Chicken," or "Biscuit Blues".